Tips for choosing the ideal location for houseplants
- Eyu Chan Hong
- November 30, 2020
It is undeniable that modern green ensures green positivity for us especially those who work from home in the current global pandemic. A room with modern green, not only provides natural positivity but also supply plenty of fresh air to us by eliminating toxic substances from the air. Other than the miniature indoor landscaping planting such as bonsai, kokedama, and terrarium, the most popular way would be growing houseplants in the dwelling. There is a […]
Read MoreAgriculture- Indoor farming
- Wenyan Zhang
- November 25, 2020
Conventional farming is known as open farming, whereby the crops exposed to the air and experience all kinds of environmental factors. However, some herbaceous crops like vegetables are more susceptible to the change in the environmental factors specifically temperature and pests, for instance, locust attacks in Africa that lead to starvation due to the destruction of the crops. Moreover, the growing period of the vegetables to harvest period is relatively short as compared to the […]
Read MoreSocial distancing among plants
- Wenyan Zhang
- November 25, 2020
The Covid-19 outbreak, the strike of one of the most contagious viruses in human history has caused a global pandemic with widespread infections around the world. The coronavirus spread so fast that people can get infected either through close contact with infected people, a few touches with an item’s surface that has viruses on it, or just staying in the same room with an infected person for a short time. Because of the airborne ability, […]
Read MoreGinger – the omnipotent root
- Wenyan Zhang
- November 21, 2020
Ginger undoubtedly is a magic plant that possesses incredible healing and disease-fighting powers. Scientifically known as Zingiber officinalis in the family Zingiberaceae, native to southern China but is widely cultivated around the world. Closely related to the well-known species like turmeric and cardamom, ginger is highly valued as a medicinal plant for thousands of years both in India and China. The parts of the ginger that usually consumed are the modified roots known as rhizomes, […]
Read MoreSoilless agriculture, what is your “-nic”?
- Eyu Chan Hong
- November 14, 2020
To start small-scale indoor farming, what are your needs? What type of the “-ponic” you need? When it comes to the topic, farming, most people will still have the concept that it is related to soil. However, most of the growers or urban farming will use soilless cultivation for crops such as certain fruits, vegetables, and herbs. It is because studying the soil or ratio of the substrates to be used to cultivate the crops […]
Read MoreEndless possibilities – plant tissue culture (2)
- Wenyan Zhang
- November 13, 2020
Plant tissue culture has gained phenomenal success in applications for fast multiplication, but the possibilities are far more than that. Unlike the conventional methods, the in-vitro method involves the usage of artificial nutrient media, plant growth regulators, and well-controlled light, air, and temperatures, all together allow tuning of the inner physiology and resetting of the expression pattern of genes that are responsible for growth and development. Tissue-cultured plants grow much faster at an early stage […]
Read MoreAgricultural biotechnology – plant tissue culture (1)
- Wenyan Zhang
- November 7, 2020
The world constantly facing an increasing challenge of balancing between food security and the expanding human activities such as deforestation for agricultural, housing, and industrial activity. According to the United Nations, the global population had more than doubled in just 50 years reaching approximately 7.8 billion as of October 2020 compared to the 3.6 billion in 1970. Modern agriculture continues to evolve in order to accommodate the growing population, from which biotechnologies bring vital progress […]
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