Month: February 2022

Agriculture Crop

Give peas a chance, Soybean

General description Soybean is one of the most popular foods around the world due to its nutritious and medicinal values. There are over 2500 varieties of soybeans that come in many sizes, shapes, and colors. Glycine is a genus of eighteen slender, twining, or trailing perennial legumes that is under an annual legume of the pea family, Fabaceae. Most Glycine are native to Australia but extend to eastern Asia and the Pacific islands. The only cultivated species, […]

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Herb Phytochemicals

Live a life full of joy and laugh-vender

Lavender (Lavandula) is a genus of forty-seven known species of flowering shrubs in the mint family, Lamiaceae. It is a medicinal lavender, which is an evergreen perennial plant. It is native to the Old World and is found in Cape Verde and the Canary Islands, and from Europe across to Northern and Eastern Africa, the Mediterranean, Southwest Asia to India. These fragrant, evergreen, aromatic shrubs of the mint or labiate family form compact and regular […]

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